Hi Alec,
Overall, I agree with you. There is nothing wrong with the SUs at all, they are also a good carb. Side draft Webers are more of a performance carb and will cost quite a bit to install properly. To be honest, back when I installed the Webers on my car, I knew virtually nothing about SUs and not a great deal about Webers. In those pre-Internet days, in Colorado, parts and information for either were pretty hard to come by. It took my local supplier a full year just to find a manifold to fit the Webers and get it shipped in from Australia!
Now, I'd be tempted to work with the SUs (still have em, just in case) or maybe swap to H8 or HS8s, just to see what those would do for the car. My car already had some engine modifications done when I bought it, with somewhat of a racing history, and Porsche orange paint 8-( The Weber install, once I got all the parts, was pretty straightforward because nearly all the recommended mods had already been done.
With Weber DCOE you should not use a vacuum advance distributor. The TR dizzy is both vacuum *and* mechanical. One method to keep the original is to eliminate the vacuum, bolt the plates together and set up a mechanical only curve. Another method is to swap out for a mechanical-only dizzy, like the Mallory dual point model. By the way, I did run my car with with Webers and a vacuum advance dizzy for awhile with no major ill effects. It runs better without vacuum advance, though.
Cheers!
Alan