Hey - did you know if you click on the title of a thread it will take you to the first unread post since you last visited that thread?
but were afraid to ask: 
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Pretty Please - add it to our Events forum(s) and add to the calendar! >> 
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How NOT to boil crawfish:
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SHEESH!!
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SHEESH!!
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With Regard To My "What's For Dinner" Post
- Thread starter Mickey Richaud
- Start date
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OP
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Looks like maybe he charred them. Why, though, I have no idea.
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You boys down south sure grow your lobsters small.
OP
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Mebbe, but there're lots more of 'em!
OP
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Oh, and just boiled another 40 pounds today for son's birthday dinner. Really good year for them so far!
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Love the commentary from a man who knows.
sail
Darth Vader
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40 pounds!
OP
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Sounds like a lot, but as Greg says, not nearly the yield you'd expect! We take the shells and ~residue~ and boil all that down to make stock for soup, chowder, gumbo, etc., so we get our money's worth!