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Red's BBQ is about the best I've had. But there is a new guy on the block that is also a three time champ. Had his BBQ at Sebring HSR season finale. He's supposed to be back at the HSR season opener, can't wait!!!
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I'll have to let Red know about the new guy, nothing better than having two BBQ guys trying to out do each other, it's a win-win for all us hanger arounders /ubbthreads/images/graemlins/smile.gif Last year on Saturday night at the Mitty, one of Red's BBQ friends called early that moring and told Red he would coming down with a cooler full of ribs and another cooler full of beers, well you could see the competition in Red's eyes, he starting prepping ribs for his cooker. I made sure I was there going over Red's engine with a fine tooth comb about the time the ribs were ready. Red cooks for the entire three days of a vintage events, in the course of a weekend we normally get, pulled pork, beef brisket, pork ribs, pork hash, and useally some of Red's award winning chili.
Here's my funny Red Bordner story. A couple of years ago when we debuted the freshly restored Huffaker MGB at the Mitty, I got to the track 30 minutes after registration closed. I was told by security that I would have to wait until morning to pull the rig in, knowing the driver of the MGB had a 8:00 session, well I was going to try everything I could to get that car and trailer in the paddock. The security guys called up two ladies from HSR, they told, sorry, can't help you. Then I ran into Tim Suddard of GRM magazine and fiquired Tim could get me in, again the HSR ladies told me, look fella, there is no way you are getting that rig in tonight, just go to your motel room and come to registration tommorow morning, this time the the HSR ladies were slightly annoyed at my persistence. A few minutes later our cell phone rang, it was Red, "where you at" I told him the deal, "you sit right there, I'll take care of it, I've got pulled pork ready and I want Mary Jane (my wife) and you down here eating with us". Well loe and behold, here came the same two HSR ladies up the hill on their golf cart, one of the ladies said " you didn't tell me you were Red's engine builder, he needs you in the paddock right now, follow us, we will escort you and your rig in, sorry for the confusion earlier". I guess the moral of the story is BBQ is a powerful thing /ubbthreads/images/graemlins/smile.gif