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New York Strip, Rib eye and chicken, with onions and red bell peppers, marinated in olive oil, butter, fresh basil and rosmary w/ Tony C's. Skewers soaked in New Castle and everything cooked over local pecan wood. (Just scored three HUGE limbs!)
I haven't done them in years and they came out quite well.
The bride was well pleased.
I out some of the rib eye fat next to the NY strip for extra flavor. I'm not fond of NY strip but at $4.49 a pound it's hard to say no. Rib eyes just went on sale for $5.49..so I got a slab of them too. :wink:
I haven't done them in years and they came out quite well.
The bride was well pleased.
I out some of the rib eye fat next to the NY strip for extra flavor. I'm not fond of NY strip but at $4.49 a pound it's hard to say no. Rib eyes just went on sale for $5.49..so I got a slab of them too. :wink: