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Guest
09-29-2011, 09:15 PM
Fried me up some soup tonight. Never done it before, it just kinda came to me. It came out pretty good. Fixin' it for the wife when she gets home.

JPSmit
09-29-2011, 09:20 PM
Git outa the sun boy!

Guest
09-29-2011, 09:43 PM
No, you do it on the stove. :yesnod:

I only use the solar oven to heat lunch at work. (dashboard of the Towncar.) :wink:

JamesWilson
09-30-2011, 08:58 AM
I wonder... how did you flip it to cook the top side?

Guest
09-30-2011, 09:38 AM
Soup spatula.

I'm tellin' you guys, I fried soup!

Guest
09-30-2011, 10:41 AM
ingredents:

1 tsp bacon grease
1 pressed garlic clove
1/4 chopped onion
5-6 marinated asparagus (I had marinated)
1 handfull of canned green beans
1 can cheap cream of mushroom soup

Heat grease in frying pan med-hi, put in garlic till it just starts to turn color, add onions and stir w/ soup spatula. Cook till onions start to turn a bit brownish. add asparagus and beans. Stir till you feel like they've gotten enough heat.

in a seperate bowl, add a bit of water to COM. Put that in pan and knock it around. Be sure not to burn soup. Add water as needed to desired consistancy. Bring to a light bubble, stirring occationaly. Serve. Feeds one.

Same stuff can be dumped on top a chicken breast.

TOC
09-30-2011, 10:52 AM
Y'all know, down south ya gotta have GREASE in them recipes.....I'm just surprised it's limited to 1 tsp.
For a proper down-south flavour, shoulda been 1 svf (shovelful)

vagt6
09-30-2011, 12:27 PM
You obviously don't see a cardiologist! :lol:

Banjo
09-30-2011, 03:18 PM
You obviously don't see a cardiologist! :lol:
Don't worry, he will soon.

Guest
09-30-2011, 05:07 PM
You obviously don't see a cardiologist! :lol:
Don't worry, he will soon.

No, I'm usually unconscience. :jester:

My bad level is good. Lotsa of flavor in that stuff. Nothing wrong with using it as long as you don't get stupid. What do you think bacon has in it?

elrey
09-30-2011, 05:10 PM
Uhh... Bacon? :thirsty:

Gliderman8
09-30-2011, 05:25 PM
Uhh... Bacon? :thirsty:
... and <span style="font-style: italic"><span style="font-weight: bold">That's All Folks</span></span>

Guest
09-30-2011, 06:23 PM
I dig pig.

Silverghost
09-30-2011, 07:18 PM
Isn't a cardiologist who we see when our LBCs have electrical issues?? car-dio-logist....? <<GRAEMLIN_URL>>/grin.gif